SCORPIO

Hard Red Spring Wheat

Scorpio is a hard red winter wheat developed and released in 2019 by the Agricultural Research Center of Washington State University. Scorpio is well adapted across the >15″ rainfall zones of the Pacific Northwest. It has very high yield potential, high test weight, and very good protein content. Scorpio has excellent adult plant resistance to stripe rust, is tolerant of low pH soils, and has Hessian fly resistance. The end-use quality of Scorpio is also very good, meeting the standards
of both domestic and export markets.